Thanks to all of you who joined this season's Community Supported Agriculture Program!
Now it is time to enjoy the markets and experience fresh, local, organic produce. Our "out of the ordinary" vegetable varieties inspire the gourmet in each of us.
We also provide culinary treasures from our Farm's Kitchen such as salsa, pestos, pickles, soups, breads etc...
-- Liz, Skip, Silas & The Crew
Our mission statement: At Wishing Stone Farm our growing methods mirror our commitment to sustainable agriculture and the protection of open space; while providing food for our local communities.
We are a family farm, nestled just in from the coastline in Little Compton, R.I. We grow a large variety of quality produce that we market to CSA Members, Farmers' Markets, and Wholesale Accounts throughout the area. The majority of our produce is grown organically, however certain crops such as peaches are farmed with IPM methods, and are always labeled as such. Our commercial kitchen here at the farm produces many treats such as salsas, pickles, pestos, breads etc... which are also available at our markets during the summer/fall seasons.
Please explore our website and see our range of offerings.